Are you self isolating to prevent the spread of the COVID-19 virus?
Maybe you are presently having a bit of time on you hands…
A pleasant, satisfying, creative (and for some lucrative) way to spend it would be to build your palate, acquire a tasting technique and learn how to understand and appreciate quality in wine.
École In Vino Veritas got established in 2012, and since 2015 we have been reaching out to students abroad (professionals and amateurs alike) via technology.
Our school is based in Montréal, Canada.
Canada is a huge country and to reach out and expand our clientele base we have started five years ago offering one on one tasting courses to long distance Canadian students and the USA via Skype.
Our track record shows the superb results from the teaching method we employ: the WSET official statistics and the analysis of our students success rate can be read following that: link
Typically, out of town students up to now were trained via Skype and once their tasting technique matured and came to fruition made the trip to Montréal for in person tasting sessions and to write their exams.
Presently, during the COVID-19 times, we are using Skype to reach out to our local students as well…
In Vino Veritas!
Richard Sagala, École In Vino Veritas owner and WSET instructor
Richard Sagala at a glance: link
Richard Sagala en un coup d’oeil: lien
PS: contrary to what is said, yes, you can taste wearing a mask